- Shabu-Shabu & Japanese Dishes
- Mon cher ton ton
- Teppanyaki (Kobe Beef Steak & Seafood)
Ginza 35th Anniversary
Join us at Ginza Seryna to celebrate the 35th anniversary. During this summer we offer the special full course dinner includes a glass of champagne as apperitif, seasonal sashimi, Kobe beef and Wagyu beef shabu-shabu and more.(Available from July 1, 25,300yen per person)
Wagyu Beef & Crab Shabu-shabu
In response to popular request, our Crab Shabu-shabu will be back from July 1 at Roppongi and Ginza Seryna.
Try our Shabu-shabu combo of Wagyu beef and Crab(price starts from 13,200yen per person) and enjoy these two different types of tastes with our special dipping sauce.
Roppongi SERYNA Ginza SERYNA
Teppan-grilled Iwagaki Oysters
"Iwagaki", large and meaty oysters are now available at Mon cher ton ton.
Experience this Japanese summer delicacy, cooked on the Teppan-griddle with tomato sauce and garlic butter.
Roppongi Mon cher ton ton
Hibiya Mon cher ton ton
- Crab Shabu-shabu will be back from July 1
- Pre-order Required for some of the menu at Hibiya
- For your and our SAFETY
- Taking pictures in the restaurant
- Hibiya Mon cher ton ton New Opening
- Our company’ s resturants
- Company Information
- With more than half a century of history.
Luxury time with prime location in the city.